All Food, Explore a world of savours
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About · Italy
A foodie destination like no otherThere simply isn’t a person who doesn’t love Italian cuisine. From pizza to pasta and ice cream, it’s a worldwide favourite among diners of all ages. While visitors shouldn’t miss out on the chance to try a real Italian gelato as they wander cobbled backstreets or share a tasty pizza topped with fresh tomato sauce, you should also explore some of the country’s less well-known delicacies, such as arancini balls in Sicily, for example, or a creamy breakfast pastry.
A wealth of beautiful citiesItaly’s gorgeous flavours are the produce of its terroir, which is nourished by lots of sunshine and a varied landscape that takes in everything from glorious coastlines to mountains and vineyards. But its cities are every bit as beautiful as its countryside, and they offer a fascinating mixture of ancient history and contemporary culture. From Rome to Milan and Bari to Bologna, the restaurants available in Italy are beautifully located to offer their guests a taste of true Italian lifestyle.
A tale of two citiesHere are a couple of ideas to get you started. Head to Rome, for instance, and you will find rooftop terraces and spectacular views over the city and its historical sites. In Venice, on the other hand, you might opt for Italian and international cuisine and luscious wines in a glasshouse surrounded by a fragrant garden. Whatever setting you prefer for your plate of fresh pasta, the restaurants in Italy are effortlessly hospitable.
(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes. ↩