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RESTAURANT LE PATIO

French

Upcoming availabilities

Next availabilities

A traditional French restaurant in the Drôme Provençale

  • Fresh, seasonal ingredients from the region

  • Vegan dishes

  • A peaceful outdoor patio

  • Fast, efficient service

Are you looking for a gourmet break during the work day, a romantic date night, or a meal with friends or family in a welcoming atmosphere? Discover our traditional and authentic regional French cuisine, prepared with passion by our chef and his team.

If you're in search of a relaxing restaurant to break up your day with a meal, Le Patio is the perfect spot for you! The informal dining room, enlivened by pops of colour, leads out onto an al fresco patio where you can sit back in peaceful surroundings overlooking the swimming pool.

Experience the concept of our restaurant, which showcases signature dishes based around fresh, local and seasonal ingredients. Everything is made in-house, and whether you are a meat lover, enjoy seafood or follow a vegan diet, you'll find something on our menu that appeals to your palate and preferences. Come and try our regionally inspired recipes and simple, tasty dishes they look wonderful and taste even better! Can we tempt you with our Dauphiné ravioli or renowned red fruit pavlova?

Make the most of a quiet moment to enjoy a coffee or digestive on the terrace, or spend a musical evening at a concert planned by Le Patio's team!

Current offers

A restaurant combining quality with relaxation and a warm welcome

The Magician Chef: Master of Harmony between Speed and Seasonal Freshness

Our head chef, Yohan Gilbert, embodies the perfect harmony between speed and quality. A master in the art of marrying flavors, he sublimates each dish with fresh seasonal produce, highlighting the richness of vegetables and fruit. His passion for cooking translates into tasty creations, where every mouthful is an exquisite culinary voyage.

The Time Trial

In our busy kitchen, a captivating story unfolds. Picture a bustling evening with a flurry of orders. Amidst the chaos, our chef, a maestro, orchestrates pots and pans with impressive precision. In between brisk movements, he takes the time to carefully select the finest seasonal produce, infusing each dish with an unrivalled touch of freshness.

Reviews

"Rating: 3.7 stars out of 5, based on 133 reviews"

  • Pouchol-Ly Patrick

    4 stars out of 5

    1 week ago

    (Translated by Google) Good welcome, clean place, careful cuisine and fast service. RAS

    Bon accueil, endroit propre, cuisine soignée et services rapides. RAS

    Response from the owner

    1 week ago

    Bonjour,
    Merci pour votre commentaire plus que positif.
    Au plaisir de vous revoir!
    Cordialement,
    Christelle Audemard

  • Souriau Sandrine

    5 stars out of 5

    4 weeks ago

    (Translated by Google) While I recharged, I had breakfast at the buffet. Alright. A very smiling lady who takes care of it, no complaints. I will come back without hesitation.

    Pendant ma recharge, j'ai prit un petit déjeuner au buffet. Très bien. Une demoiselle très souriante qui s'en occupe, rien à redire. Je reviendrai sans hésiter.

    Response from the owner

    4 weeks ago

    Madame Souriau,
    Un grand merci pour votre retour positif sur notre petit-déjeuner, et sur Maëlle. Votre gentil commentaire lui sera transmis.
    Au plaisir de vous revoir,
    L'équipe Ibis - Le Patio

  • Sylvie B

    4 stars out of 5

    1 month ago

    (Translated by Google) No sooner said than done... while passing through Montélimar we stopped at your restaurant to eat, very warm welcome... Very well eaten, I loved the French toast style brioche, delicious... A lovely exchange with the friendly waiter nothing negative you positive.
    The 3 cafes 😉👍

    Sitôt dit sitôt fait... de passage a Montélimar nous sommes arrêtés dans votre restaurant pour se restaurer très bon accueil ... Très bien mangé j'ai adoré la brioche façon pain perdu un délice... Un bel échange avec le serveur sympathique rien de négatif que tu positif.
    Les 3 cafés 😉👍

  • Louis GOMES

    5 stars out of 5

    1 month ago

    (Translated by Google) Arrived at 6, just for dinner. Very warm welcome. Succulent meal, well cooked and well seasoned (butcher cuts with good cooking, hamburger, tartiflette and Provençal-style octopus)
    Great desserts, beautiful Hélène pears, and especially the French toast brioche to recommend.
    Very good quality of service from Dorian, attentive and very pleasant throughout the meal. Nothing to complain about. And finally, the 3 coffees ☕️ ☕️ ☕️

    Arrivés à 6, juste pour dîner. Très bon accueil. Repas succulent, bien cuisinés et bien assaisonnés ( pièces du boucher avec la bonne cuisson, hamburger, tartiflette et poulpe à la provençale)
    Super desserts, poires belle Hélène, et surtout la brioche de pain perdu à recommander.
    Très bonne qualité de service de Dorian, à l'écoute et très agréable tout au long du repas. Rien à redire. Et pour finir, les 3 cafés ☕️ ☕️ ☕️

Location & Contact

Location

IBIS MONTÉLIMAR NORD
Route nationale 7 Zone du pavé
Saulce-sur-rhone 26270

Closed

from 22/12/2023 to 01/01/2024

Restaurant location

Services

  • Non Smoking Area

  • Credit card

  • Other payment options

  • Pet allowed

  • Wheelchair access

  • Free Wireless internet (WiFi)

  • Parking

  • Meals by the swimming Pool

  • Booster Seats available (for Baby)

  • Reservation recommended

  • Air conditioning

Nearby restaurants

  • MATHUZAR

    Valence 26000 , France

    Rating: 4.3 stars out of 5, based on 451 reviews

    French, Terrace

    Next availabilities

(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes.