La Basse Cour

Take a pleasant break at Pau's La Basse-Cour on your way to the Pyrenees. Here you'll find stylish décor, a lively atmosphere and wholesome cuisine celebrating famous regional produce from the land and the sea. 

South-western hospitality is legendary, and La Basse-Cour is no exception. Settle in by the floor-to-ceiling windows in our elegant dining room, where midnight-blue armchairs complement the golden bronze of the columns. Or perhaps you prefer the pleasant shade of palm trees on the pool-side terrace? It's up to you! To liven up your taste buds, our chef is inspired by local gastronomy, serving healthy cuisine based on local, fresh and organic produce. You'll be tempted by duck foie gras served with sweet pepper, a pavé of Patudo tuna from the Bay of Biscay or a Béarnaise burger made with Blonde d'Aquitaine beef, all flavoured with herbs from the kitchen garden. Are you after a quick aperitif stop? Take a seat at the bar and order a mojito made with mint from our garden, accompanied by a plate of regional charcuterie or a platter of Ossau-Iraty sheep's cheese served with signature black-cherry jam. You're bound to enjoy it, whether you're with friends or family.