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L ALCOVE

French

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Next availabilities

L'Alcôve: a unique place to discover exquisite flavours

  • Organic vegetables

  • Traditional French cuisine revisited

  • A sumptuous setting

  • Intimate ambiance and outside terrace

Set in majestic surroundings with unforgettable lighting, the Alcôve entices you into a world worthy of royal Versailles. The restaurant's intimate atmosphere blends with the light radiating from the magnificent chandelier over the bar to spellbinding effect. And the food packs some surprises too... the great classics of French and world cuisines re-imagined with fresh and organic ingredients.

For a brunch or a lunch with colleagues or loved ones, L'Alcôve's warm, sophisticated ambiance is perfect for every occasion. If you're visiting for a romantic dinner, you will want to take a seat in the intimate, muted setting of the grand dining room. The interior design transports guests with its gentle charms and enveloping lighting. Alternatively, if you would like to take in the sun, a huge, insulated terrace offers you views over La Place des Manèges. In terms of dining, our chef Valentin Piault and his entire team transport you from delight to delight, making this an excellent place for French cuisine in Versailles. Treat yourself to the unmissable lamb shank confit served with courgettes and cumin-flavoured carrots. You'll be amazed by the salmon tataki and gourmet strawberry and raspberry tartlet. Our menu interweaves traditional dishes with contemporary cuisine. Seasonal ingredients and organic vegetables take pride of place in every recipe, enabling you to savour the authentic flavours on offer in this French restaurant in Versailles. The bar beneath the glass roof is the focal point of L'Alcôve. Live like King Louis or Marie-Antoinette as you sip a cocktail, or try a local beer straight from the King's Brasserie.

Current offers

L'Alcôve: a captivating experience for the eye and the palate.

Reviews

"Rating: 4.3 stars out of 5, based on 200 reviews"

  • JF HUBERT (Jeff)

    5 stars out of 5

    2 months ago
  • Alex

    5 stars out of 5

    2 months ago

    (Translated by Google) Restaurant with a superb setting.
    The food is good but could use a little more pizzazz. Special mention to the desserts (chocolate soufflé and Norwegian omelette) which were delicious!!

    The service is attentive, very pleasant and professional.
    The wait time at the beginning while waiting for the aperitif or starters was a little long.

    I recommend!

    Restaurant avec un superbe cadre.
    La nourriture est bonne mais mériterait un peu plus de peps. Mention spéciale aux desserts (soufflé au chocolat et omelette norvégienne) qui étaient délicieux !!

    Le service est aux petits soins, très agréables et professionnels.
    Le temps d'attente au début en attendant l'apéritif ou les entrées étaient un petit peu long.

    Je recommande !

  • Antho S H

    5 stars out of 5

    2 months ago

    (Translated by Google) We went there for the birthday of my darling mother whom I love with all my heart. We had booked a night in the same hotel, the Grand Louis. And imagine, it’s one of the rare French restaurants she liked. I was very happy to see her enjoying the meal with enthusiasm.

    A voluptuous and wonderful setting with municipal water, sparkling water with Brita... increíble.

    In any case, know that my mother loved this restaurant, and that's worth more than 5 stars.

    We will come back with great pleasure.

    Nous y sommes allés pour l'anniversaire de ma mère chérie que j'aime de tout mon coeur. On avait booké une nuitée dans ce même hôtel qu'est le Grand Louis. Et figurez-vous, c'est l'un des rares restaurants français qu'elle ait apprécié. J'étais très heureux de la voir profiter pleinement du repas avec enthousiasme.

    Un cadre voluptueux et merveilleux avec en guise d'eau municipale, de l'eau pétillante avec Brita... increíble.

    En tout cas, sachez que ma mère a adoré ce restaurant, et ça, ça vaut plus que 5 étoiles.

    On reviendra avec très grand plaisir.

  • serge profiterolier

    2 stars out of 5

    2 months ago

    (Translated by Google) Everything was good except the signature dish. The octopus was resilient. Difficult to cut then very long to chew. Even with his knife, the chef must have noticed this. I should have sent it back. Not dared.

    Tout était bon sauf le plat signature. Le poulpe était résistant. Difficile à couper puis très long à mastiquer. Même avec son couteau, le chef avait dû s’en rendre compte. J’aurais du le renvoyer. Pas osé.

Location & Contact

Location

LE LOUIS VERSAILLES CHATEAU
2 bis avenue de Paris
Versailles 78000

Restaurant location

Services

  • Non Smoking Area

  • Other payment options

  • Pet allowed

  • Wheelchair access

  • Free Wireless internet (WiFi)

  • Parking

  • Booster Seats available (for Baby)

  • Reservation recommended

  • Air conditioning

Nearby restaurants

(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes.