JENNY S ROOFTOP RESTAURANT

In ancient Greece, hospitality was considered sacred, and we still embrace this notion with the same level of devotion. As the home of hospitality, Jenny's rooftop restaurant & bar embodies the idea of care and reverence. Named after Jenny Mitsis, a cherished member of the Mitsis family who envisioned this inspiring restaurant, the restaurant offers a true Greek dining experience, making it more meaningful and memorable to its guests. 

Whether you're living in Athens or stopping over between flights, Jenny's Rooftop Restaurant & Bar is an exceptional venue for evening dining, with a magnificent backdrop of the hills of Mesoghaia Valley. Half an hour from the city centre, our chic dining room and sun terrace are decorated in subtle colours and stylish comfort the brainchild of renowned Catalan designer Lázaro Rosa-Violán. Taking classic Greek cuisine and pairing it with simple Mediterranean flavours on an enticing menu created by award-wining chefs Panagiotis Giakalis and Petros Foteinis, our dedicated team is led by Chef Theodoros Ipsilos and conjures up a voyage around southern European cuisine. The rich flavours of Beef Fillet sing out when accompanied by grilled local aubergines and a hint of ginger in carrot purée while specialities include Greek Salad, showcasing the best of regional tomatoes and cheeses, while For a delicious dessert, try the tempting Bitter Chocolate Mousse, enlivened by Greece's gourmet Kozani Yolk saffron. Jenny's also hosts lively themed nights, with a choice of carefully chosen Greek wines, fine French champagnes and artisan cocktails from our exclusive bar.