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Gourmet nostalgia and modern cuisine: the Culinaire Bazaar experience

  • French meat

  • Cocktail bar

  • Cosy terrace

  • Regular events

At the Culinaire Bazaar, located at Roissy CDG airport (Tremblay-en-France), you will find fresh, seasonal cuisine that reinvents classic flavours and recipes in a resolutely contemporary setting.

Stepping into the Culinaire Bazaar means going on a journey through culinary memories that will bring a sweet, nostalgic smile to your face. It will transport you through different world cuisines, with scents and spices redolent of exotic lands.

Our chef will introduce you to a wealth of unique flavours using carefully selected ingredients. Here, everything is fresh and seasonal, and the fruit and vegetables are organic. As for this bistro in Roissy's meat, it comes exclusively from France.

Christophe Pillet designed this restaurant with wide open, light-filled spaces that would add an extra-special ingredient to your dining experience. The best way to enjoy this setting is during a moment's relaxation with a cocktail at the bar. Alternatively, you could go for lunch or an intimate dinner on the terrace of this restaurant in Roissy.

Last but not least, the Culinaire Bazaar plays host to all kinds of events. From after-work drinks to themed nights, happy hours, barbecue or plancha evenings, concerts, DJ sets and even fashion shows, there is always something going on!

Current offers

Contemporary world cuisine.

Jérémie Bes

Jérémie Bes' cuisine combines local produce, global influences and pleasure. Above all, cooking is an art that must be shared. His cuisine reflects the image of his team, and his motto is "Unity creates strength and pleasure". By concocting menus with his entire team, he mixes together ideas, flavors and origins, offering a creative and delicious culinary journey.

Magical wood-fired cooking at Culinaire BAZAAR

A renowned chef was preparing food using a Josper, a combined charcoal grill and oven. While he was grilling steaks, a diner approached and asked "Why are you using a Josper instead of a traditional grill?" The chef replied, "With a Josper I get authentic wood-fired flavor and can control the cooking level of the food." Nothing beats the perfect combination of culinary technique and the magic of a Josper.

Location & Contact


3 Bis Rue De La Haye Roissypole / Cs 10008
Roissy 95935

Opening hours

Monday 12:00 - 14:30, 19:00 - 22:30
Tuesday 12:00 - 14:30, 19:00 - 22:30
Wednesday 12:00 - 14:30, 19:00 - 22:30
Thursday 12:00 - 14:30, 19:00 - 22:30
Friday 12:00 - 14:30, 19:00 - 22:30
Saturday 19:00 - 22:30
Sunday 19:00 - 22:30

Restaurant location


  • Non Smoking Area

  • Credit card

  • Other payment options

  • Wheelchair access

  • Free Wireless internet (WiFi)

  • Parking

  • Booster Seats available (for Baby)

  • Reservation recommended

  • Air conditioning

Nearby restaurants

(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes.