Nobu Fairmont Monte Carlo

Welcome to the temple of fusion cuisine, where Asian flavours meet South American accents in the luxurious Fairmont Monte-Carlo Hotel in Monaco. 

Nobu Fairmont Monte-Carlo is run by celebrity chef Nobu Matsuhisa. Nobu's Monaco restaurant glorifies the fusion between authentic Japanese cuisine and the energy of Peruvian gastronomy. Our signature dishes include the famous Black Cod Yuzu Miso (cod marinated for 72 hours) and chef Wagner Spadacio's seasonal collection of sushi and rolls. Nobu also features a sushi bar, two private lounges and an incredible mixology lounge. Try the Japanese Mojito, which is as chic and subtle as the restaurant itself. The highlight is the terrace that runs the full length of Nobu Monte-Carlo, offering unobstructed views of the Mediterranean Sea. Treat yourself to this highly exclusive experience!