The Stamford Brasserie
Bistro, Terrace
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Exceptional views of Singapore's skyline
Artisan beef cuts
High tea that is a cut above the rest
SKAI is a refined yet lively contemporary grill restaurant, situated on the 70th floor of acclaimed Swissôtel The Stamford. The iconic city views, seamless service and bespoke beverages makes for the perfect ambience to savour the menu curated by Executive Chef Seumas Smith, who has blended cutting edge culinary skills with a cooking philosophy to create a truly personal and progressive fine grill offering, and his dedicated culinary team.
With SKAI's extensive expertise in butchery, sourcing and curing premium quality beef, cooked to perfection in SKAI's state-of-the-art Josper Charcoal Oven; a must-try in the menu is the Miyazaki A4 Wagyu from Japan and the Tenderloin Oscar. Sharing cuts for two are also available such as the Stanbroke Black Angus.
SKAI features the finest produce with a respectful tribute towards Japanese ingredients; the lunch set menu comprises grains and salads, main courses and delicious desserts, while the dinner menu brings a more refined selection of sharing plates and Ishiyaki.
Current offers
Located on the 70th floor of Swissotel, with floor to ceiling windows, SKAI boasts a dramatic panorama of the Marina Bay skyline. The bright and airy contemporary grill takes inspiration from modern Nordic and Japanese simplicity; light maple wood and clean lines meet vertical design features and organic textures amidst the natural hues and warm tones of the 130-seater restaurant.
1 stars out of 5
1 month agoMy wife and I went for high tea over the weekend. The view is spectacular as speak. However, when we finished, we paid via Kris+ and we were double charged by entering actual amount and using the voucher. The manager came and promised me that she will request Kris pay team to refund me. After 3 weeks of waiting and numbers of calls to them, I still have not received my refund.
5 stars out of 5
2 years agoRevisited this restaurant in 6 months, the set menu changed and we had another pleasant dinner and night with friends here.
The restaurant is located at 70F in Stamford swissotel, considered a high-end, in another word, quite expensive.
The good thing is they can also offer the service that allow us to order the dishes from the their restaurant which separated from the bar, that made us much more options to choose among, not just some simple bar food
We order the wine flight they specially offers on the wine menu, that is 3 glasses of wine for the cost of 40, quite reasonable.
We also ordered some starters which are all very delicious and fine prepared by the chief, the most worth mention is their Tomahawk Wagyu beef, it's indeed very juicy and tender though it costs quite high at 210 per 1 kg...
3 stars out of 5
1 month agoFood was below average. Great service & view tho.
3 stars out of 5
1 month ago"The place is wonderful
with a beautiful view.
The service is very good, and the waitstaff are very friendly.
However, the food was a disappointment; it had no taste.
I ordered grilled tomatoes, but they were fresh and lacked any flavor or seasoning. The presentation was impressive, but it definitely didn't justify the price."
SWISSOTEL THE STAMFORD SINGAPORE
Level 70, Swissotel The Stamford
2 Stamford Road
Singapore 178882
Non Smoking Area
Credit card
Other payment options
Free Wireless internet (WiFi)
Parking
Booster Seats available (for Baby)
Reservation recommended
Air conditioning
Bistro, Terrace
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Rating: 4.6 stars out of 5, based on 570 reviews
Gourmet, Exceptional View
Michelin 2 star
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Rating: 4.1 stars out of 5, based on 770 reviews
International
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(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes. ↩
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