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Il Carpaccio

Italian

Michelin

Upcoming availabilities

Reservation on +33142998812

Il Carpaccio, the destination for Italian gastronomy in Paris

  • Gastronomic cuisine

  • Italian specialities

  • Exceptional setting

  • Local produce

In a décor reminiscent of Sicily, discover Italian gastronomy prepared and served in a convivial setting. Inspired by the greatest transalpine chefs, our culinary team revisits the essential classics and sends your taste buds on a journey to the Bel Paese.

A little jaunt to Lombardy reveals the essence of Il Carpaccio. Brusaporto is home to the three-starred Da Vittorio, one of the most renowned Italian restaurants in the world. Its exceptional chefs collaborated with our own Oliver Piras and Alessandra Del Favero, who met while working at Da Vittorio, to create the exclusive menu found at our table.

Whether you wish to try the Milanese-style orecchia di elefante (an enormous veal escalope the size of an elephant's ear!) or our pasta dish paccheri alla Vittorio, you will discover the great Italian classics at Il Carpaccio. The distinct flavours of this exceptional gastronomy are enhanced by superior ingredients sourced from the transalpine region. Pastry Chef Yazid Ichemrahen has created a dessert menu for that gives pride of place to transalpine products, while defying expectations.

In the elegant Sicilian Baroque setting replicated in the heart of Paris, you will adore the chic conviviality of the dining room as well as our team's tableside cooking. In season, spend some time in the garden terrace designed by the inimitable Philippe Starck. Here you can enjoy lunch or dinner while sitting around a soothing outdoor pool.

Il Carpaccio, Italy in all its glory

Renaissance art and a renowned recipe

The restaurant is named after Vittore Carpaccio, the Italian Renaissance painter whose colourful tableaux inspired the creation of the famous dish made of thinly sliced raw beef. Thus, Il Carpaccio pays homage to the artist and the speciality!

Chefs Oliver Piras & Alessandra Del Favero

In 2012, these two talented young chefs met at the three-Michelin star Da Vittorio in Brusaporto. It was there that their shared passion for gastronomy brought them together and they become partners both in the kitchen and in life. Three years later, they decided to further solidify their culinary relationship by opening Aga. Just one year later, the restaurant located in Alessandra's family-run hotel in the Dolomites, was honored with its first Michelin star in 2016. They joined Il Carpaccio at Le Royal Monceau Raffles Paris as Chefs in October 2021, that was awarded one Michelin Star in Spring 2022.

Reviews

"Rating: 4.5 stars out of 5, based on 223 reviews"

  • Delphine Ternisien

    5 stars out of 5

    4 days ago

    (Translated by Google) Amazing restaurant. Sophisticated fine dining from truly succulent Italian. The boss is a sweetheart as delicious as her cooking. I highly recommend

    Restaurant incroyable. Cuisine raffinée sophistiquée du vrai vrai italien succulent. La patronne est un amour aussi délicieuse que sa cuisine. Je recommande vivement

  • Danielle Comodi

    5 stars out of 5

    5 days ago

    (Translated by Google) Delicious time, very good customer service.
    Grazie.

    Délicieux moment, très bon service client.
    Grazie.

  • Luca Fiorucci

    5 stars out of 5

    2 weeks ago

    (Translated by Google) Carpaccio lunch it was a very good Italian culinary experience, very satisfactory service
    THANKS

    Déjeuner au carpaccio c’était une très bonne expérience culinaire italienne, service très satisfaisant
    Merci

  • Khalid Al-Ghanim

    5 stars out of 5

    3 weeks ago

    It was so so good.

Location & Contact

Location

LE ROYAL MONCEAU RAFFLES PARIS
37 Avenue Hoche
Paris 75008

Opening hours

Monday Closed
Tuesday 12:00 - 14:30, 19:00 - 22:30
Wednesday 12:00 - 14:30, 19:00 - 22:30
Thursday 12:00 - 14:30, 19:00 - 22:30
Friday 12:00 - 14:30, 19:00 - 22:30
Saturday 19:00 - 22:30
Sunday Closed

Closed

from 25/12/2024 to 13/01/2025

Restaurant location

Services

  • Non Smoking Area

  • Credit card

  • Other payment options

  • Wheelchair access

  • Free Wireless internet (WiFi)

  • Parking

  • Booster Seats available (for Baby)

  • Reservation recommended

  • Air conditioning

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(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes.