Matsuhisa Paris
Paris 75008 , France
Rating: 4.3 stars out of 5, based on 486 reviews
Japanese, Terrace
View all (10)
Upcoming availabilities
Reservation on
+33142998816
La Cuisine: the best breakfast and brunch in central Paris
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Outstanding brunch
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Detox and gluten-free dishes
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Unique designer terrace
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Buffet
Enjoy the best wake-up call in Paris with breakfast or brunch at La Cuisine. Indulge in outstanding dishes, such as desserts and pastries made by our Pastry Chefs and bread kneaded by master bakers.
Discover incredible dishes at La Cuisine's breakfast or brunch. With a cereal and vegan milk bar, gluten-free selection, fruit juice, eggs cooked to order, and more, we bring together an array of flavours so you can enjoy a unique experience at our restaurant in Paris.
Our team is committed to choosing exceptional ingredients cooked by talented professionals. Sample delicious seasonal cuisine adapted to your taste at our brunch. Our signature dishes include avocado toast, club sandwiches, French toast and acai bowls: the best sweet and savoury dishes await!
At Sunday lunchtime, we organise creative and fun workshops for kids alongside brunch, creating the perfect place to enjoy some family time and a surprising, artistic and gourmet experience to boot! When it's sunny, make your visit to La Cuisine even better by sitting out on our garden terrace. Designed by Philippe Starck, this enchanting space changes with the seasons, just like our menu.
Menu
Discover the brunch - La Cuisine
Reservation recommended
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Brunch buffet
From 12:00 to 16:00 On Sundays
La Cuisine: Sunday brunch in Paris giving pride of place to excellent ingredients and delicacies
Pastry Chefs Yazid Ichemrahen & Alexandre Favre
Yazid Ichemrahen's path as a pastry chef began at the age of 3. For him, pastry-making is an escape from a difficult everyday life that lacks perspective, affection and recognition. Throughout his career, he has crossed paths with inspiring personalities and father figures such as Pascal Caffet, MOF and World Pastry Champion, who discovered and trained him; Angelo Musa, with whom Yazid Ichemrahen worked as a commis at the Pâtisserie des Rêves; and Joël Robuchon, whom he joined at the Métropole in Monaco. At the age of 22, he won the world championship for frozen desserts. Hand in hand with Alexandre Favre, Executive Pastry Chef and rising star of the French pastry scene, Yazid Ichemrahen works on the sweet menu of the most Parisian of palaces.
Their Pastry Vision
The two men share the same passion and a set of values: respect for raw materials and putting people first.
Reviews
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5 stars out of 5
1 month ago(Translated by Google) The negative reviews are completely false!!
This is indeed one of the best brunches in the world. We are in the golden trangle! The establishment is a 5 star which deserves its reputation. Everything you eat is
exceptionally good!!!
the sushi here is of a very very good level!!
The service is exceptional!! Congratulations to the entire Royal Monceau team!
Les avis négatifs sont complétement faux!!
Il s'agit bien ici d'un des meulleurs brunch au monde.Nous sommes dans le trangle d'or! L'établissement est un 5 étoiles qui mérite sa réputation. Tout ce que vous manger est
exceptionnelement bon!!!
les sushi sont ici d'un trés trés bon niveau!!
Le service est exceptionnel!! Bravo à toute l'équipe du Royal Monceau!
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5 stars out of 5
3 months ago(Translated by Google) Excellent experience, a real treat from every point of view. Choice for everyone I really recommend it was our first brunch at Monceau, Marie Tess took care of us throughout our meal and added something extra to our discovery,
Excellente expérience, un vrai régal à tout point de vue. Du choix pour tout le monde vraiment je recommande c’était notre premier brunch chez Monceau ,Marie Tess s’est occupé de nous tout au long de notre repas et a ajouté un plus à notre découverte,
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4 stars out of 5
4 months ago(Translated by Google) A unique experience with attentive staff, notably Anna who knew how to add a touch of humor and history to her service
Une expérience unique avec un personnel aux petits soins, notamment Anna qui a su ajouter une touche d’humour et d’histoire à son service
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5 stars out of 5
5 months ago(Translated by Google) A big thank you to Emilie and Soltane for their welcome and quality support! We had brunch in exceptional conditions!
Un grand merci à Emilie et Soltane pour leur accueil et accompagnement de qualité ! Nous avons brunché dans des conditions d’exceptions !
Location & Contact
Location
LE ROYAL MONCEAU RAFFLES PARIS
37 Avenue Hoche
Paris 75008
Booking
Opening hours
| Monday | 07:00 - 10:30 |
|---|---|
| Tuesday | 07:00 - 10:30 |
| Wednesday | 07:00 - 10:30 |
| Thursday | 07:00 - 10:30 |
| Friday | 07:00 - 10:30 |
| Saturday | 07:00 - 10:30 |
| Sunday | 07:00 - 10:30, 12:00 - 16:00 |
Closed
from 22/07/2024 to 06/09/2024Restaurant location
Services
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Non Smoking Area
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Credit card
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Other payment options
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Wheelchair access
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Free Wireless internet (WiFi)
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Parking
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Booster Seats available (for Baby)
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Reservation recommended
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Air conditioning
Nearby restaurants
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Unavailable
Next availabilitiesNext availabilities
(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes. ↩