Restaurants in Paris
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La Cuisine

French

± 110 EUR*
3.7
(37)
Paris 75008,...

Upcoming availabilities

Reservation on +33142998816

La Cuisine: the best breakfast and brunch in central Paris

  • Outstanding brunch

  • Detox and gluten-free dishes

  • Unique designer terrace

  • Buffet

Enjoy the best wake-up call in Paris with breakfast or brunch at La Cuisine. Indulge in outstanding dishes, such as desserts and pastries made by our Pastry Chefs and bread kneaded by master bakers.

Discover incredible dishes at La Cuisine's breakfast or brunch. With a cereal and vegan milk bar, gluten-free selection, fruit juice, eggs cooked to order, and more, we bring together an array of flavours so you can enjoy a unique experience at our restaurant in Paris.

Our team is committed to choosing exceptional ingredients cooked by talented professionals. Sample delicious seasonal cuisine adapted to your taste at our brunch. Our signature dishes include avocado toast, club sandwiches, French toast and acai bowls: the best sweet and savoury dishes await!

At Sunday lunchtime, we organise creative and fun workshops for kids alongside brunch, creating the perfect place to enjoy some family time and a surprising, artistic and gourmet experience to boot! When it's sunny, make your visit to La Cuisine even better by sitting out on our garden terrace. Designed by Philippe Starck, this enchanting space changes with the seasons, just like our menu.

Menu

Types of menu :

  • Brunch
  • Children menu
  • Gluten-free menu
  • Vegetarian menu

Discover the brunch - La Cuisine

Reservation recommended ・ Brunch buffet

From 12:00 to 16:00 On Sundays

La Cuisine: Sunday brunch in Paris giving pride of place to excellent ingredients and delicacies

Pastry Chefs Yazid Ichemrahen & Alexandre Favre

Yazid Ichemrahen's path as a pastry chef began at the age of 3. For him, pastry-making is an escape from a difficult everyday life that lacks perspective, affection and recognition. Throughout his career, he has crossed paths with inspiring personalities and father figures such as Pascal Caffet, MOF and World Pastry Champion, who discovered and trained him; Angelo Musa, with whom Yazid Ichemrahen worked as a commis at the Pâtisserie des Rêves; and Joël Robuchon, whom he joined at the Métropole in Monaco. At the age of 22, he won the world championship for frozen desserts. Hand in hand with Alexandre Favre, Executive Pastry Chef and rising star of the French pastry scene, Yazid Ichemrahen works on the sweet menu of the most Parisian of palaces.

Their Pastry Vision

The two men share the same passion and a set of values: respect for raw materials and putting people first.

Reviews

"Rating: 3.7 stars out of 5, based on 37 reviews"

  • Mildred Zuccheretti

    4 stars out of 5

    3 months ago

    (Translated by Google) A unique experience with attentive staff, notably Anna who knew how to add a touch of humor and history to her service

    Une expérience unique avec un personnel aux petits soins, notamment Anna qui a su ajouter une touche d’humour et d’histoire à son service

  • Fanny Bensaid

    5 stars out of 5

    4 months ago

    (Translated by Google) A big thank you to Emilie and Soltane for their welcome and quality support! We had brunch in exceptional conditions!

    Un grand merci à Emilie et Soltane pour leur accueil et accompagnement de qualité ! Nous avons brunché dans des conditions d’exceptions !

  • jia

    5 stars out of 5

    4 months ago

    I recently dined here, and I must say, it was a wonderful experience. The ambiance was delightful, the food was exquisite, and the service was impeccable. A special thank you to Soltan, whose attention to detail and warm hospitality made our visit truly memorable. We will definitely be returning!

  • Kilian Lefol

    5 stars out of 5

    5 months ago

    (Translated by Google) Great brunch for Mother's Day. A big thank you to the whole team who took great care of us from A to Z. We had the chance to eat on the hotel terrace, which for me is one of the most beautiful in Paris and which , under the sun, radiated a thousand lights. Special mention for the magician and the pianist, who really added to the atmosphere. The whole family was delighted

    Super brunch pour la fête des mères. Un grand merci à toute l’équipe qui a été aux petits soins avec nous de A à Z. Nous avons eu la chance de manger sur la terrasse de l’hôtel, qui est pour moi l’une des plus belles de Paris et qui, sous le soleil, rayonnait de mille feux. Mention spéciale pour le magicien et le pianiste, qui ont vraiment apporté un plus à l’ambiance. Toute la famille était ravie

Location & Contact

Location

LE ROYAL MONCEAU RAFFLES PARIS
37 Avenue Hoche
Paris 75008

Booking

+33142998816
paris@raffles.com

Opening hours

Monday 07:00 - 10:30
Tuesday 07:00 - 10:30
Wednesday 07:00 - 10:30
Thursday 07:00 - 10:30
Friday 07:00 - 10:30
Saturday 07:00 - 10:30
Sunday 07:00 - 10:30, 12:00 - 16:00

Closed

from 22/07/2024 to 06/09/2024

Restaurant location

Services

  • Non Smoking Area

  • Credit card

  • Other payment options

  • Wheelchair access

  • Free Wireless internet (WiFi)

  • Parking

  • Booster Seats available (for Baby)

  • Reservation recommended

  • Air conditioning

Nearby restaurants

(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes.