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Aila

Regional

Upcoming availabilities

Next availabilities

Why you'll love it

  • Live Entertainment

  • Family Friendly

  • Outdoor Seating

  • Lively Ambience

Experience true Turkish gastronomy at Aila Restaurant located in Fairmont Quasar Istanbul where you can indulge in all your favourite flavours and take them home with you in little jars. Celebrate the precious moments with your loved ones with a glass of Raki or one of our premium wines. Will you be joining us?

Embrace authentic Turkish hospitality at Aila Restaurant where you can indulge in delicious gastronomy while listening to amazing music reflecting our heritage in an interior filled with elements representing us or enjoy your meals in our courtyard of warm Al Fresco ambience. We're waiting for you and we promise you a good time.

Current offers

Recognized as a recommended restaurant in the first selection of the Michelin Guide Istanbul 2023, 2024 and in 2025.

Kemal Can Yurttaş

Having garnered experience in a wide array of culinary positions for over 10 years, Kemal is bringing his touch on traditional Turkish cuisine through his extensive knowledge of local produce and sustainability.

Reviews

"Rating: 4.7 stars out of 5, based on 400 reviews"

  • Kathleen K

    5 stars out of 5

    1 week ago

    For this foodie & her ever-hungry man, Aila was one of the best dining experiences we've ever had anywhere in the world. First of all, the decor and spaces are exquisite. Soaring ceilings, marble floors, perfect lighting, every detail is beautiful. The food is sublime with elevated, modern Mediterranean flavors. In addition to the complimentary amuse bouche and bread with olive oil, we had: the raw green salad, grilled octopus with handmade couscous, the signature starter Nazuktan (saffron, dried rose, eggplant, urfa pomegranate syrup, and Antakya salted yogurt), starters of grouper and lamb tenderloin. Then, expecting *not* to get dessert.... "Chef's Love" (a white chocolate "soup" with fruits), and the mandarin panna cotta. Michelin guide level attention and service. With a healthy gratuity, equivalent of about US$175.

  • Moi Moi

    5 stars out of 5

    2 weeks ago

    (Translated by Google) "I went there twice, once the gentlemen at the service are extremely polite and guide me very well in the selections."
    The environment is very high quality
    It was important for me that the flavors were satisfying, thank God I was satisfied.
    Try it for your special occasions👍🏻

    İki kere gittim,bir kere çalışan servisteki beyefendiler son derece kibar ve seçimlerde çok çok güzel yönlendiriyorlar,”.
    Ortam çok kaliteli
    Lezzetlerin doyurucu olması benim için önemliydi,çok şükür doydum
    Deneyin özel ağırlamalarınızda👍🏻

  • Olga Güneş

    5 stars out of 5

    1 month ago

    (Translated by Google) Get down fine❤️👍

    Çök iyi❤️👍

  • fabrizio basolo

    4 stars out of 5

    1 month ago

    (Translated by Google) We ate at this restaurant to celebrate a special occasion. The premises and the attention received by the staff were ten. As for the food, we found the appetizers very good (one cold eggplant, and another hot octopus), as well as the dessert (baklava with vanilla ice cream and pistachios). However, the two main dishes (pistachio kebap and garum fish) did not live up to expectations for a Michelin-mentioned restaurant. The wine was also very expensive for us (60 euros for a bottle that in Europe and in a high-end restaurant would cost half as much). Even so, the experience was positive due to the good treatment and the beauty of the place. Special thanks to Akyel for teaching us the secrets of the interior design project, which we found extraordinary.

    Comimos en este restaurante para celebrar una ocasión especial. El local y la atención recibida por el personal fueron de diez. En cuanto a la comida, los aperitivos nos parecieron muy buenos (uno frío de berenjenas, y otro, el pulpo caliente), así como el postre (baklava con helado de vainilla y pistachos). Sin embargo los dos platos principales (kebap de pistacho y pescado garum) no estuvieron a la altura de las expectativas para un restaurante con mención Michelín. El vino también nos resultó muy caro (60 euros para una botella que en Europa y en un restaurante de alta gama costaría la mitad). Aún así, la experiencia fue positiva por el buen trato y la belleza del lugar. Gracias especialmente a Akyel por enseñarnos los secretos del proyecto de interiorismo, que encontramos extraordinario.

Location & Contact

Location

FAIRMONT QUASAR ISTANBUL
Buyukdere Caddesi No 76 Mecidiyekoy
Istanbul 34393

Restaurant location

Services

  • Non Smoking Area

  • Other payment options

  • Private lounge

  • Wheelchair access

  • Free Wireless internet (WiFi)

  • Parking

  • Booster Seats available (for Baby)

  • Reservation recommended

  • Air conditioning

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(*) Average meal price calculated on the basis of starter and main course or main course and dessert, excluding drinks, menu and promotional offers. The average price is an estimate only, calculated according to the prices provided by the restaurant. Depending on the country, the average price may or may not include all taxes.