O DEUX SENS

Its lush, green setting and modern cuisine make Ô Deux Sens a choice destination for French cuisine in Ardon, on the edge of central Sologne. Great ingredients, usually local, and a convivial atmosphere await, whether you're visiting for a sophisticated meal or some exquisite cocktails. 

Golfers will be very familiar with Ô Deux Sens, as it runs alongside Limière golf course's 18th hole. When you come to eat here, you can enjoy a perfect view of the green and take in the course's leafy surroundings from the comfort of the dining room or terrace of this Ardon bistro. The natural environment is woven into Ô Deux Sens' decor, and the animal sketches adorning the walls give you a glimpse of the local wildlife. As for the food, its flavours are firmly rooted in our region's terroir. Our chef works with ingredients which are either organic or from local farms (or both). He and his kitchen brigade offer a truly seasonal menu that includes a starter, main course and dessert. His chicken with Morchella mushrooms, cream of mushroom and fresh tagliarini is one of the many delicate dishes available all year round. Ô Deux Sens also has a bar where you can sample 'le Chose', a tonic and grapefruit cocktail that is very popular among golfers, or a local 1429 Octopus beer. There's something for every taste and preference!