JIA WEI CHINESE RESTAURANT
Chinoise, Ambiance musicale
Michelin 0 star
Prochaine disponibilité pour mar. 27 mai
Chargement des disponibilités
Offre disponible
Accor Plus Member Dining Benefit
- Dine alone for 25% off your food bill - Dine with one guest for 50% off your food bill - One member and two guests get 33% off your food bill - One ...
Menu
The perfect place to enjoy quality Chinese cusine in the East
- Jia Wei Ocean Gems Vermicelli in Open Leaf.
- Locally sourced seasonal produce
- Chinese cusine
- Relaxed ambience and attentive service
Jia Wei Chinese Restaurant is located at Grand Mercure Singapore Roxy. This place is ideal for family or business gatherings.
Avis
First time here and the quality of the fried rice and siew Mai is excellent. The fried rice is truly special, served on a metal sizzling plate that keeps it warm and causes the bottom to be nice and crispy. If you’re Accor Plus member, the ala carte items are worth it (dim sum does not apply). Do take note that due to the discount with the membership, you’re not allowed to takeaway. Music was a tad loud Thank you to Jess and Chloe as well who gave great service!
Absolutely fantastic service from Jess! She explained all the food dishes that we may have liked and guided us through the process and then also help server our food. She was extremely helpful and friendly. Thank you so much from Carol and Scott from Australia
Réponse du propriétaire
Il y a 4 jours
Thank you, Carol Wooldridge, for the lovely words! We always do our utmost best to bring you a wonderful dining experience each time. We look forward to seeing you again!
Quality Chinese cusine using fresh ingredients with skills and innovation on classic recipes.
Private dining menu available
Jia Wei Chinese Restaurant is located at Grand Mercure Singapore Roxy, a heritage suburb in the East of the city.
Chinese Executive Chef Victor Lee
Chinese Executive Chef Victor Lee's culinary adventure had its beginnings in the family. It was his elder brother, then Head Chef in a Malaysian restaurant who inspired him to pick up the ladle and wok at the age of 20. Today, with over 20 years of experience under his belt, with establishments serving Asian and international cuisine, he is responsible for creating many of our signature dishes that are well loved by our guests. An aficionado of seafood, he is passionate about the use of it in the creation of modern cuisine that blends taste, innovation and fiery passion!
Adresse & Contact
Horaires d'ouverture
| Lundi | Fermé |
|---|---|
| Mardi | 12:00 - 15:00, 18:00 - 22:00 |
| Mercredi | 12:00 - 15:00, 18:00 - 22:00 |
| Jeudi | 12:00 - 15:00, 18:00 - 22:00 |
| Vendredi | 12:00 - 15:00, 18:00 - 22:00 |
| Samedi | 11:30 - 15:00, 18:00 - 22:00 |
| Dimanche | 11:30 - 15:00, 18:00 - 22:00 |
Services
Climatisation
Réservation conseillée
Parking (sur place)
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