When you hear 'brunch,' do you think of a quick Sunday morning bite? A simple stopgap between breakfast and lunch with eggs, avocados, toast, and OJ – or an excuse for a Bloody Mary or Mimosa with the first meal of the day?
Dubai, with its international influences and diverse culinary talent, is a tastemaker in global food trends. This desert destination attracts itinerant foodies and is viewed by many globetrotters as one of the world’s foremost gastronomic hubs.
