JAAN By Kirk Westaway
Gourmet, Exceptional View
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Menu
Types of menus :
- Vegetarian menu
Award-winning restaurant in Singapore presenting a true and distinctive expression of Modern British cuisine
- Two Michelin Star Restaurant in Singapore
- Modern British cuisine
- Expertly sourced premium ingredients
- Extensive wine menu
JAAN by Kirk Westaway is an internationally celebrated restaurant in the iconic Swissôtel The Stamford in Singapore. Helmed by Executive Chef Kirk Westaway, the establishment is committed to putting a definitive mark on modern British cuisine, promising an elevated reinterpretation of British gastronomy through an innovative lens.
Reviews
If I could give more stars I would. From the moment we stepped out of the lift we were taken care of. The staff were kind and made us feel very at home. The service was just outstanding. As was the view, the drinks, and of course the food. I had high expectations but I was completely blown away with the experience we had at JAAN. The epitomy of excellence.
Response from the owner
7 days ago
Dear Victoria Clark, Thank you so much for taking the time to share your experience with us. We're truly happy to hear that you felt welcomed and well cared for during your visit to JAAN. It's great to know that the service, ambiance, and quality of the food and drinks met—and even exceeded—your expectations. Feedback like yours means a lot to our team, and we'll be sure to pass on your kind words to everyone involved in making your evening special. We genuinely appreciate your support and look forward to welcoming you back again in the future. Joseph, Restaurant manager JAAN by Kirk Westaway
Perhaps my least favorite two star restaurant thus far due to my personal preferences. They served the safest, least adventurous British food that only came in two textures: mush or paper-thin crisp. It took “melt in your mouth” way too far to the point of monotony. The dishes were good individually but terrible strung together as a tasting menu. As a highly textural eater, I was just waiting for the meal to be over. The only dishes with texture were the crusty bread and the side salad that came with the lamb—I almost screamed for joy biting into the radicchio. JAAN is by no means a bad restaurant. There was not a single bad bite—the foie gras mousse and mini lamb pie were stellar. It’s the perfect restaurant for someone with a Midwestern palate. I know of some friends who would love JAAN but would hate my favorite restaurants. Just know your own preferences before deciding. Service was overall good but felt really stuffy, old-fashioned fine dining that’s the opposite of my preference. Glasses sat empty for far too long. And I’m sorry, but there needs to be a no-perfume rule for FOH, or at least limit it to something non-diffusive. I don’t want to sniff woody ambers as I’m taking a bite of my food. The dining room and the bird’s eye view of the city were simply stunning.
Response from the owner
7 days ago
Dear Richard W, Thank you for taking the time to share your thoughtful and detailed feedback. While we are sorry to hear that your experience at JAAN by Kirk Westaway did not fully align with your personal preferences, we deeply appreciate your recognition of the individual strengths in our dishes. Our culinary philosophy is rooted in modern British cuisine with a focus on refined, often delicate presentations—though we understand that this may not resonate with all diners. Your input offers us valuable perspective, and we will certainly share your comments with our kitchen and service teams for ongoing reflection and refinement. We appreciate your candid notes about the service. At JAAN by Kirk Westaway, we aim to deliver a classic fine dining experience with attentive, polished hospitality, though we understand that you might have different expectations. We are pleased you enjoyed the panoramic view and setting, and we hope there may be an opportunity in the future to better meet your expectations—or to welcome your friends who might connect more with our identity. Joseph, Restaurant manager JAAN by Kirk Westaway
I had a wonderful lunch at JAAN by Kirk Westaway in Singapore. The interior design is elegant, modern, and timeless — a style that never fails to impress me every time I return. The atmosphere, paired with the breathtaking views, creates a truly special dining experience. The set menu was beautifully presented, with each dish looking like a piece of art and tasting just as exquisite. Every course was delicate, flavorful, and crafted with great precision. The service was outstanding — warm, welcoming, and attentive, which made the experience even more memorable. I’m always looking forward to my next visit here. Please see some photos from my lunch attached!
Response from the owner
1 week ago
Dear ARTYOS, Thank you very much for your kind and thoughtful feedback. We are truly delighted to hear that you had such an enjoyable lunch at JAAN by Kirk Westaway. It is incredibly rewarding to know that the ambiance, service, and culinary presentation came together to create a memorable experience for you. Chef Kirk and the entire team take great pride in crafting every detail with care, and your appreciation means a great deal to us. We are sincerely grateful for your continued support, and we look forward to welcoming you back for another exceptional visit in the near future. Joseph, Restaurant manager JAAN by Kirk Westaway
Amazing food, ambiance and service. Highly recommended
Response from the owner
2 weeks ago
Dear Elaine Woo, Thank you so much for the kind words! We are thrilled to hear you enjoyed the food, ambiance, and service. It means a lot to us that you would recommend us, and we can’t wait to welcome you back again soon! Joseph, Restaurant manager JAAN by Kirk Westaway
Award-winning restaurant in Singapore presenting a true and distinctive expression of Modern British cuisine
Sophisticated interior, exquisite experience
The intimate 35-seat restaurant has a sophisticated interior that features an elegant private dining room for exclusive events. JAAN by Kirk Westaway's dining experience is further enhanced by the breath-taking view of Singapore's scenic landscape as well as the truly exquisite culinary service experience that have become the hallmark of this multi-award winning restaurant.Parking available within the complex - fees apply.
Executive Chef Kirk Westaway
Drawing from both his English heritage and a strong culinary training under world-renowned chefs, Chef Kirk Westaway is recognised for his mastery in reinventing gastronomic classics that that are well-received, comforting yet refined. Born in South West of the United Kingdom, Chef Kirk successfully redefined JAAN by channeling his rooted passion for natural flavours into honest and exquisite culinary interpretations that speak to the heart, filled with reminiscences of his childhood in England. "The first is to always uphold the integrity of the produce and translate the best of each ingredient onto the plate. The second is that food should be comforting and form emotional connections.
Address & Contact
Opening hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Services
Reservation recommended
Air conditioning
Parking (on site)
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