ANTI:DOTE
Bar à cocktails, Soirées à thème
Bar à cocktails, Soirées à thème
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Nos experts mixologues ont confectionné une carte de cocktails signatures qui repoussent les limites du goût et de la présentation. Chaque gorgée est une véritable œuvre d'art, soigneusement réalisée avec des spiritueux haut de gamme, des produits frais et une touche de théâtralité.
First time visiting the refurbished Antidote bar after recommendation, loved the ambience and space. Was looking for a chill and easy to vibe atmosphere. The experience there is made better by the host, Jodie, who made me feel very welcome and at home. I also had custom cocktail made by Morgan the lead mixologist as I am seated at the bar counter and it was delicious. Would definitely recommend Antidote bar to others and revisit again!
High tea at Anti:Dote was a beautiful blend of elegance and flavor. Each savoury bite was delicate and thoughtfully crafted — you can tell the chef put great care into every detail. The sweet desserts were equally impressive, perfectly balanced and presented. Everything was complemented by a fine TWG tea and a glass of refreshing cocktail. The atmosphere was chic yet cozy, and the service was impeccable. A truly lovely afternoon treat.
Really love the atmosphere there, host has such a good energy! We started with cocktails and then decided to open a bottle! Great place to spend
Réponse du propriétaire
Il y a 6 jours
Dear ZB Chan, We're delighted to know that you loved the atmosphere here at ANTI:DOTE and that you found good energy from our host! Thank you for your wonderful feedback and we hope to welcome you back soon for another memorable evening with us! With regards, Jodie Ong Assistant Manager ANTI:DOTE | Fairmont Singapore
An elegant afternoon tea lounge that transforms into a chic cocktail bar with progressive concoctions, ANTI:DOTE is a venue that takes you from day to night. Be it a business lunch, a leisurely afternoon tea or an evening tipple, we are the venue to be at.
Jacky Lai developed a passion for cooking while growing up in Malaysia, where he was exposed to a variety of cuisines. After completing his culinary education at Cilantro Culinary Academy, he moved to Singapore to refine his skills. Throughout his career, Chef Jacky has achieved several notable milestones, including winning a gold medal at Food and Hotel Asia 2014 and collaborating on successful brand partnerships such as the Hello Kitty Afternoon Tea with Sanrio and the Vincent van Gogh-inspired Season of Impressionists.
Lundi | 08:30 - 14:30, 15:00 - 01:00 |
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Mardi | 08:30 - 14:30, 15:00 - 01:00 |
Mercredi | 08:30 - 14:30, 15:00 - 01:00 |
Jeudi | 08:30 - 14:30, 15:00 - 01:00 |
Vendredi | 08:30 - 14:30, 15:00 - 01:00 |
Samedi | 08:30 - 14:30, 15:00 - 01:00 |
Dimanche | 08:30 - 14:30, 15:00 - 01:00 |
Accès pour fauteuils roulants
Réservation conseillée
Climatisation
Parking (sur place)
SINGAPOUR 189560
Régionale, Soirées à thème
3.9
(849)
SINGAPOUR 189560
Internationale, Terrasse
4.5
(17)
SINGAPOUR 189560
Italienne, Vue exceptionnelle
4
(2013)
(657)