The sumptuous buffet spread features an array of seafood on ice such as cooked prawns, scallops and mud crab, noodle station with local favourites such as laksa and mee rebus, a live station for roti john and grilled satay, and lamb as the roast of the day.
There's a variety of local desserts with a selection of sweet and savouries including ang ku kueh, durian pengat, kueh lapis, and ice-cream.
Until 30 April 2023 (Excluding eve of and on public holidays)
Lunch buffet
Mondays – Fridays: 12pm – 2:30pm
Saturdays and Sundays: 12pm – 4pm
SGD 84++ per adult; SGD 42++ per child (age 6 – 12 years)
Dinner buffet
Mondays – Thursdays: 6pm – 10pm
SGD 90++per adult; SGD 45++ per child (age 6 – 12 years)
Fridays – Sundays: 6pm – 10pm
SGD 98++per adult; SGD 49++ per child (age 6 – 12 years)
Accor Plus members enjoy up to 50% off Ramadan celebration buffet.